How to make Chicken Tikka Biryani
Chicken Tikka Biryani is one of the most consumed biryani. The main ingredient used to make it is Chicken (Bone or boneless depending upon your choice) and best basmati rice . It is one dish that is usually made on all special occasions. Ingredients Required 1 kg of chicken 1/2 kg boiled rice 1 tblspn ginger-garlic paste 3 tblspn vinegar 1 tspn red chili powder 1 tspn ground black pepper 1 tsnp garam masala powder 1/4 tspn food coloring (orange or yellow depending) salt to taste 1/3 cup oil How to make Spices 1 cup yogurt 1 tspn red chili powder 2 tblspn fresh coriander leaves (finely chopped) 4 tomatoes (paste) 2 chopped onions 1/2 tspn turmeric powder 1/2 coriander powder 10- 15 mint leaves 4 green chilies (finely chopped) 1 cup oil Method: Marinate the chicken as usual with vinegar, red chilli, spices powder, ginger garlic paste, black pepper powder, food color and 1 tbsp salt for overnight hours. This ensures that all the spices are sucked in