How to make Brown Basmati Rice Pilaf
Basmati rice is one of the finest rice which is used for special occasions through out Indian sub continent. In Basmati rice also there is white rice and brown basmati rice . Out of the two, the nourishment value of the brown is much higher then the white one for it contains more fibre and has more nutritional value as compared to the white one. So today, we will see how to make Brown Basmati Rice Pilaf. We will need following ingredients: 1/4 kg brown basmati rice properly soaked and drained. 1 tblspn butter 1 tsp olive oil 1/2 tsp garam masala 1 Onion 1 Carrot 1 Medium Tomato 1 tblspn Celery 50-60 Gram Black chana 1 Cinnamon stick 6-7 Black pepper corns 1 Green chilli 1/2 tsp Red chilli powder 6-8 Broccoli florets 500 Ml Stock 2 Plums, chopped 1/2 litre of water Method: First in a pan heat the butter and the oil. In that add cinnamon, black peppercorns and cumin seeds. Now you can add onion, celery, carrots and g